CFH has designated April 11 as the day to acknowledge how important it is to really know what’s in the foods and beverages we feed to ourselves and our families – and to share the “411”. Visit our website to check out some of the things you can do to participate in this national day of communal education and acitivism…
Food/Water Integrity
Award winning journalist Christopher Bryson talks about his groundbreaking book: The Fluoride Deception. Video is approximately 30 minutes long.
As we mentioned last week, we labeled 2014 as the year to put a dent in water fluoridation. Here’s three more reasons to be concerned about water fluoridation: “Fluoride amounts to public murder on a grand scale.” A shocking quote from Dr. Dean Burk, former head of the National Cancer Institute’s Cytochemistry Sector, co-discoverer of biotin and publisher of more…
If you are a regular reader of this blog and a passionate supporter of natural health initiatives, the issue of water fluoridation is probably on your radar. Fluoridation is imposed upon us even while there is substantial evidence supporting its potential negative health effects. The argument that proponents of fluoridation cite claims that fluoride is necessary for healthy teeth because…
This morning the FDA announced a plan to phase out the use of some antibiotics in animals used for food to prevent bacteria from becoming increasingly resistant to drugs used to treat humans. In it’s guidance today, the FDA asked pharmaceutical companies to voluntarily revise labels on antibiotics to remove references to use references in animal production. Additionally, the FDA…
Note: Since this blog was published in January, Mio has won an industry award called “breakthrough innovation” from the Nielsen Company. Nielsen, best known for it television ratings system, selected 14 winners from packaged goods launched in 2011, all which achieved significant sales increases and jumped the many “hurdles” facing new products. Now before you go sending Kraft a card…
by Alison Rose Levy The Medical Establishment’s “Favorite” Doctor and His Crusade Against Supplements and Alternative Medicine Paul Offit’s new book and media blitz pretend to be objective, but really offer one-sided bashing of natural healthcare. Dr. Paul Offit, chief of the Division of Infectious Diseases at? Children’s Hospital of Philadelphia? has authored a new book, Do You Believe in…
Below are just a few recently released products that contain the insect-based food coloring known as “carmine.” There are thousands of others already on the market. Please check back here from time to time for updates to the list as we identify more products containing carmine — food coloring made from crushed whole cochineal beetles. [tw_callout description=”Instead of relying entirely…
Washington, DC – You may recall back in 2010 we worked to stop passage of the Food Safety Modernization Act (FSMA). The bill was an effort by Congress to appease angry consumers fed up with a spate of incidents of food contamination (like that year’s salmonella outbreak and recall of eggs) resulting from the unhealthy livestock farming practices of industrial…
Yet Another Company Jumps Into the Business of Helping Consumers Make “Healthy” Food Choices Courtesy of Linda Bonvie FoodIdentityTheft Blogger and CFH Contributor July 11, 2013 “Everybody wants to get into the act,” a catchphrase made famous back in the day by show business legend Jimmy Durante, seems to have found a new meaning. Apparently, everybody now wants to get…