Powerful corporate interests have become proficient in colluding with the state to shield themselves from having to compete in the free market. In this podcast, Deborah Stockton, Executive Director of the National Independent Consumers & Farmers Association speaks with Michael Ostrolenk about how the heavy-hand of government over-regulation is forcing many small, independent farms across the United States to close. The FDA labyrinth of “food safety” rules do not actually protect the public but rather protect the corporate farming industry from competition while restricting consumers’ access to high-quality, locally-grown food.
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As mounting evidence suggests that eating Genetically Modified Organisms (GMOs) promotes health disorders and diseases, there has been a conspicuous lack of information about how to counteract the damaging impacts—until now. On July 17th, GMO investigator Jeffrey Smith launches a free expert-interview series called “Healing from GMOs and Roundup,” featuring 18 leading scientists, physicians, product formulators, and specialists. Hosted at…

Citizens for Health has partnered with the Institute for Integrative Nutrition because we have seen the impact of their Health Coach curriculum and how it can empower you to transform your health and happiness and launch a fulfilling new career. Click on the banner to the left to learn more. Get an exclusive look at the The Institute for Integrative…
By James Gormley, Senior Policy Advisor, Citizens for Health On January 4th, 2011, the Food Safety Modernization Act (FSMA) was signed into law. It included a number of requirements, including one that the FDA issue industry guidance as to when companies need to submit New Dietary Ingredient (NDI) notifications to the agency and when they do not, and about 186…

by Alison Rose Levy The Medical Establishment’s “Favorite” Doctor and His Crusade Against Supplements and Alternative Medicine Paul Offit’s new book and media blitz pretend to be objective, but really offer one-sided bashing of natural healthcare. Dr. Paul Offit, chief of the Division of Infectious Diseases at? Children’s Hospital of Philadelphia? has authored a new book, Do You Believe in…
October 31, 2017 Now that Halloween is here again (it always sneaks up on you), we hope you’ve heeded our earlier advice and found treats that are free of the various “badditives” that are still being allowed in so many products. But those scary ingredients, such as high fructose corn syrup, artificial colors, aspartame and even the partially hydrogenated oil…
For Immediate Release: October 31, 2012 Sunnyvale, CA – More than 50 people rallied in front of Yahoo! headquarters in Sunnyvale, California yesterday to call on Marissa Mayer and Jim Breyer, both Silicon Valley-based members of Walmart’s Board of Directors, to support Proposition 37 and to ensure that Walmart respects consumers’ right to know about genetically engineered foods. Walmart is selling…
By Anne Sewell Oct 18, 2012 in Food at DigitalJournal.com Washington – In the latest in a line of misrepresentations and possible fraud, California Right to Know is calling for a criminal investigation of “No on 37? for misuse of the FDA Seal and a fabricated FDA quote, all in opposition to the labeling of GMOs. Proposition 37 would…
Government Regulations Violated Products Found Laced with Banned Corn Sweetener – Families Encouraged to Contact FDA April 23, 2013 – We rely on our government to keep us safe. Whether it’s the threat of violence or unsafe products, most believe that our government will watch out for us and protect us. So why is the Food and Drug Administration (FDA) allowing…

Fake Foods – Five ways to make eating a safer proposition in 2020 by Linda and Bill Bonvie With all the mock meat, fake eggs and even bogus proteins making a big splash in 2019, it very well could be remembered as the year of ersatz edibles. But despite all the glowing advertising and discussion of how such plant products…
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September 16, 2012 California’s Prop 37, the California Right to Know Genetically Engineered Food Act, will require the labeling of genetically modified (GM) and genetically engineered (GE) foods. The list of those organizations, newspapers and pundits calling for support of Prop 37 continues to grow. The latest voice to join the chorus is Mark Bittman, blogger for the New York Times….

Washington, DC – You may recall back in 2010 we worked to stop passage of the Food Safety Modernization Act (FSMA). The bill was an effort by Congress to appease angry consumers fed up with a spate of incidents of food contamination (like that year’s salmonella outbreak and recall of eggs) resulting from the unhealthy livestock farming practices of industrial…
July 19, 2011 Washington, D.C. – At the end of June, just before the sleepy holiday weekend news cycle, Senator Dick Durbin (D-IL) introduced S. 1310, the Dietary Supplement Labeling Act of 2011. The bill is a response to recent marketing tactics by unscrupulous food companies intended to circumvent Food and Drug Administration (FDA) standards. The most familiar example, and,…
By James J. Gormley WE DID IT! WASHINGTON, DC – On December 2nd, representatives from Citizens for Health (a non-profit health advocacy group with over 100,000 supporters) will deliver a petition to The United States House of Representatives, The United States Senate, the U.S. Food and Drug Administration (FDA) and President Barack Obama signed by 10,320 Americans, calling for the…
We call on Congress to demand that the FDA summarily withdraws the NDI Draft Guidance and goes on the record stating that the agency will not, now or ever, review, consider, surveil or engage in enforcement activities according to the re-interpretation of the Dietary Supplement Health and Education Act of 1994 (DSHEA) evident in its Guidance document but, instead, will…
To try and restrict home growth of food and its processing is a ridiculous, unnecessary Law That is unduly restrictive on personal freedom. The regulation needs to be on the commercial-Factory farms. and These regulations should be under the department of Agriculture. Locally grown Produce that has not been picked green or shipped long distances is preferable as are Organic products without the use of Pesticides and GMO seed. Plowing is a agricultural necessity to maintain the condition of the soil.and availability of nutrition and minerals to the plants. People allowing these processes need to know at least basic biological laws and processes which most do not..
It is necessary to teach proper food handling and preparation to both men and women at the High School level as well as basic infectious disease control. Wash your vegetables,fruits and cook meet adequately as well as hand washing before handling and cutting board cleaning.