“Read Your Labels” Campaign Lists Top Ten Food Additives to Avoid February 19, 2013 Courtesy of Linda Bonvie, FoodIdentityTheft blogger and frequent contributor to Citizens for Health Do we really need Yellow 5 and Red 40 in apple pie? If there’s one piece of advice you keep hearing from us, it’s that reading the ingredients label is the only…
food labeling
Originally posted by Linda Bonvie on FoodIdentityTheft.com, January 15, 2013 The real Chef Boyardee in a 1953 commercial “Homemade goodness,” “real,” “fresh,” “natural” – in the magic of marketing lingo, these are appealing words worth a lot of bucks. Even better is to have a founder, preferably one who goes back a few decades, when food was more ‘real’ than…
New National Survey Shows Majority of Americans United on Labeling of Genetically Engineered Food Media contact: Sue McGovern sue@mcgov.com Direct: 781-648-7157 Cell: 781-315-3400 Washington, D.C. (March 27, 2012) – The Just Label It (JLI) Campaign announced today that a record-breaking one million Americans of all political persuasions have called on the FDA to label genetically engineered (GE) foods. The…
FOR IMMEDIATE RELEASE Primary Media Contact: Kevin Sanchez Hollenbeck Associates (415) 227-1150 ext. 10 kevin@hollenbeckassociates.com FoodIdentityTheft.com Alerts Consumers to Deceptive Product Packaging WASHINGTON, DC – As the nation’s food integrity is under attack by profit-hungry corporations, and consumers are being targeted by deceptive packaging practices, Citizens for Health, has launched a new website, FoodIdentityTheft.com, to alert and inform Americans about…