food safety

fukushima fallout awareness network banner, logo superimposed over a nuclear warning symbol, next to two hands cupping a clod of dirt and a sprouting plant

11 Jun: Nuclear Fallout Contaminating Our Food – Increase Testing NOW

Kimberly Roberson: FFAN@Sonic.net                                              CindyFolkers: Cindy@BeyondNuclear.org FOR IMMEDIATE RELEASE Japan plans to release over one million tons of radioactive wastewater into the Pacific; U.S. groups demand FDA establish safer rules for radionuclides in food, say current guidelines lag behind science,…

In memoriam pic of James Turner

02 Feb: In Memoriam

IN MEMORY OF JAMES S. TURNER 1940 — 2022 James S. Turner, an attorney and consumer advocate who was an original “Nader’s Raider,” passed away suddenly at his Washington, D.C. home on January 25. He was 81. While working with Ralph Nader, Mr. Turner wrote the 1970 book, The Chemical Feast: Ralph Nader’s Study Group Report on the Food and Drug Administration.  Time Magazine commented at…

chicken injection

20 Oct: Do You Like Your Chicken Extra CRISPR?

Last month I wrote about some scary new changes that the poultry industry is fighting hard to bring about. Industry is hoping to ditch a long-standing USDA regulation that mandates any chickens with lesions discovered during processing must be “condemned” and not sent forth into the food supply. Those lesions, or tumors, which can appear internally or on the skin…

17 Feb: Announcing The Natural Color Coalition

Powered by Citizens for Health 2018 was a great year for the fight against artificial dyes. We saw many stores ban products using them and other companies pledge to remove artificial dyes in favor of naturally derived colors. To encourage this movement CFH has launched the Natural Color Coalition to show brands there remains a growing public demand for only…